Dinner 3-21

My friend Dan is moving and he wanted to get rid of a ton of pasta, however 5 boxes of barilla takes up a lot of room in an already stuffed kitchen so I am putting pasta into everything, here we have medium shells in a salad (with fresh, local avocado). Salad from a bag, the toppings you want, start the shells, pull together the salad vegetables then drain and rinse the pasta with cold water.